Meat - paskovich

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Beef Cuts

Offals

Foodservice

Entrecôte Ribeye - Beef Number 1

Entrecôte Ribeye, sliced & packaged in pairs

Beef Chops / Beef Chucks - Beef Number 2

Brisket - Beef Number 3

Shoulder Cold - Beef Number 4

Beef Strips for Mincing

Prime Roast Wrap

Oyster Blade - Beef Number 5

Chuck Tender - Beef Number 6

Chuck Cover - Beef Number 7

The Shin - Beef Number 8

Flanken - Beef Number 9

Beef Neck - Beef Number 10

Sirloin - Beef Number 11

Tenderloin - Beef Number 12

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